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The Four Hands Dinner

by Chef Julio Genao of Prime and Chef Luke Venner of Elm
Tuesday, October 11th

The Four-Hands Dinner by Chef Julio Genao of Prime, and Chef Luke Venner of Elm, is a collaborative culinary experience served over four courses and paired, per course, with fine wine from around the globe. Hosted in the beautiful Outdoor Cabana at Prime; only 25 seats available so purchase your tickets today!

Ticket price already includes all tax and tip.

A portion of this event's proceeds will go to the Greenwich Wine & Food Charity Partners: Wholesome Wave and The Jacques Pépin Foundation.

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Greenwich Wine & Food Celebrity Chef Gala

Friday, October 7th

In honor of legendary Chef Jacques Pépin, award-winning chefs will prepare their own signature hail to the icon with a creative and unique four-course dinner in an intimate 10-person Chef's Table format. Reserve your seat at our very own Chef Julio's table now! First come, first served.

A portion of this event's proceeds will go to the Greenwich Wine & Food Charity Partners: Wholesome Wave and The Jacques Pépin Foundation.

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Sunday Jazz Brunch

Available Every Sunday, 12-3

On Sundays, we do it all. Join us between noon and 3:00 and enjoy our regular menu plus an extensive selection of beautifully delicious brunch dishes like the Lobster Omelet, Amaretti French Toast, Short Rib & Eggs, plus so much more.

Reservations Strongly Suggested

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HOURS
Dining
Sunday-Thursday   12pm–9pm
Friday & Saturday   12pm–10pm

Reservations strongly suggested.
Restaurant not suitable for children under 6 years of age.